A bold, savoury smoked salt for everyday cooking.
Crafted with premium Marlborough sea salt from New Zealand, this gourmet seasoning is smoked over Manuka wood chips, beechwood chips and bay leaves, then tumble-roasted with garlic and cracked pepper for a deep, savoury finish.
Garlicky, peppery and smoky without being overpowering, it works beautifully as both a finishing salt and a cooking seasoning. Sprinkle it over steak, chicken, eggs, mushrooms, roast potatoes, vegetables, chips or anything that needs a proper savoury lift.
Suitable for both grinders and shakers.
Packed in Australia by The Original Smoke & Spice Company.
NB: Contains garlic and black pepper. May contain traces of gluten, soy and tree nuts. Not suitable for coeliacs.
A bold, savoury smoked salt for everyday cooking.
Crafted with premium Marlborough sea salt from New Zealand, this gourmet seasoning is smoked over Manuka wood chips, beechwood chips and bay leaves, then tumble-roasted with garlic and cracked pepper for a deep, savoury finish.
Garlicky, peppery and smoky without being overpowering, it works beautifully as both a finishing salt and a cooking seasoning. Sprinkle it over steak, chicken, eggs, mushrooms, roast potatoes, vegetables, chips or anything that needs a proper savoury lift.
Suitable for both grinders and shakers.
Packed in Australia by The Original Smoke & Spice Company.
NB: Contains garlic and black pepper. May contain traces of gluten, soy and tree nuts. Not suitable for coeliacs.
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